/sites/assets/Assets/Article%20Images/cooking4.jpg?Width=970&Height=405

WHAT YOU NEED

Chicken, minced
200 g

Chye Sim, cut into bite-sized pieces
3 stalks

Small tomato, cut into cubes
1

Chicken stock *
2 litres

Button mushrooms, cut into cubes
10

Pepper
A dash

Baby corn, cut into cubes
10

Sesame oil *
¼ tsp


Marinade

Light soy sauce *
1 tsp

Corn flour
1 tbsp

Pepper
A dash

 


Glutinous rice shapes

Glutinous rice flour
300 g

Water
2 cups

Mix flour with water and knead it into soft dough. Shape the dough into small shapes/balls

* Choose products with the Healthier Choice Symbol (HCS)

HOW TO COOK THIS DISH

  1. Mix minced chicken with marinade and shape into shapes/balls. Keep aside.

  2. Boil chicken stock in pot.

  3. Add minced chicken balls, button mushrooms, baby corn, Chye Sim, tomatoes and glutinous rice shapes/balls. Bring to a boil.

  4. Remove from heat once rice shapes and chicken balls float to the surface.

  5. Season with pepper and sesame oil. Serve hot.

Visit Parent Hub, for more useful tips and guides to give your baby a healthy start.

Download the HealthHub app on Google Play or Apple Store to access more health and wellness advice at your fingertips.